High Quality Specialty Coffee
The basic force guiding everything that we do is to make high grade Indonesian coffee easily accessible to coffee lovers from all around the world. We produce and supply really great coffee, that is solidly consistent, at a fantastic price.
Coming with extensive local and international experience, we have made personal connection with local fair-trade farms to source the best green beans. Our head roaster and his local team spent half a year talking to farmers, smelling the earth, and roasting the best green beans to come to the specialty coffee product we feel best represents the archipelago.
We specialise in drawing forth individual flavour profiles of organic coffee from the high elevation regions of Indonesia. Consistency of the coffee is the key in your cup. We control that because we work purely with nearby Indonesian farms where we can physically monitor the process from planting to drying of the green beans.
Quality
World standard green beans sourced in Indonesia
Experience
Extensive local and international coffee roasting experience
Local
High quality beans sourced locally from family established farms
Organic
Environmentally sustainable coffee farms and processes supporting local ecosystems and communities
Fair trade
Supporting coffee farm communities to ensure resilience and fair prices
Custom Roast profiles
Custom roast profiles to match specific flavour requirements of your business
Versatile blend
Our Bali Earth blend, perfect versatility in espresso, black, with milk, coldbrew or in cocktails
Brewing Support
Technical and brewing support for all our customers to maximise the quality of your coffee
TREATED WITH LOVE & CARE
Producing the best Quality for you
Consistency
Consistency of the coffee is the key in your cup. We ensure consistency by working purely with nearby Indonesian farms where we can physically monitor the process from planting to drying of the green beans.
Perfection
Our specialty coffee is roasted by internationally trained roasters at Z Roasters, above ZIN Café Canggu. With a busy café downstairs, we receive instant and daily feedback on the standard of our freshly roasted coffee from our customers. They think we roast the best coffee on the island, and we do too.
Passion
A collective farming system works with the best small-holders focusing on the best growing techniques and ethical fair-trade practices. The beans we use have been painstakingly selected and graded to ensure consistency during roasting.
Care
A substantial part of the final product is dependent on your coffee machine, the grinder, and your baristas. Because we take great pride in our product, our clients receive comprehensive support from our roasters and baristas to make sure that your cup of coffee represents the high Z Roasters standard.